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Fresh-Baked Chips
House-Squeezed Juices
Nothing Fried or Processed
All-Natural and Gluten-Free
Handcrafted Cuisine and Cocktails
CALL FOR CURBSIDE 214.496.0590
CLICK FOR DELIVERY
Appetizers
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Mexican Avocado Toast
corn masa patty, salsa roja botanera, avocado, & queso fresco
$15
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Pork Belly Chicharrón
seared berkshire pork belly with tomatillo de milpa sauce and crema oaxaqueña, served with corn tortillas
$20
-
Veracruz Tuna Tartare
house-cured ahi tuna, olive-tomato vinaigrette, capers, grape tomato, & avocado
$19
-
Seared Herb Panela
herb panela and roasted green salsa, choice of nopal and corn, grilled vegetable, or rajas con chorizo
$17.50
-
Australian Lamb Meatballs
grass-fed lamb meatball with sweet chipotle salsa, fresh jalapeños, queso saltierra, julienne english cucumbers, & house-made corn tortillas
$25
-
Barbacoa
braised lean wagyu beef cheek and red guajillo cascabel salsa with house-made corn tortillas
$18
-
Smoked Salmon Nachos
herbal avocado puree, smoked salmon, mango relish & mango- habanero yogurt
$16.50
-
Octopus a la Parrilla
ancho-marinated wood-grilled octopus, roasted poblano mash, red onions, and milpa tomatillo sauce
$27
-
Texas Red Snapper Ceviche Verde
house-cured texas red snapper with fermented pineapple sauce, green tomatillos, red jalapeños, green onions, & purepecha avocado
$25
-
Ceviche Fresco
house-cured striped bass, fresh mango, corn, jalapeño, red pearl onions, & fresh purepecha avocado
$19
-
Baked Tortilla Chips and Salsas
our tortilla chips are fresh-baked (never fried) and served with our scratch-made organic salsas
Soups
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Red Pepper Bisque
creamy roasted red bell pepper and pacific shrimp soup with micro cilantro
$9
$13
-
Natalio’s | MKT
our seasonal feature, ask your server for details
-
Tlalpeño
traditional mexican chicken soup, avocado, garbanzo, carrot, celery, epazote, and chipotle broth, with baked tortilla strips & lime juice
$7
$10
Salads
-
Protein Additions to Any Salad
Sustainable ahi tuna $14
Mexican pacific shrimp $11
Free-range chicken al pastor $8
Grass-fed wagyu flap sirloin $12
Impossible plant-based meat $11
Sustainable Atlantic grilled salmon $13
-
Arugula Joven
baby arugula, avocado, berries, celery leaf, agave vinaigrette, pumpkin seeds, & queso de rancho
$15
-
Kale y Quinoa
quinoa, kale, tomato, mango, avocado, black bean, corn, chayote, queso fresco, serrano, & mango vinaigrette
$14
-
House
romaine hearts, kale, tomatoes, cucumbers, apples, onions, lime, and queso fresco with agave vinaigrette, & olive oil
$7
-
Mozzarella - Tomato Cactus Salad
sliced steak tomatoes, buffalo mozzarella, baby cactus relish, salted pumpkin seeds, & cilantro-basil pesto
$15
Sides
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Brussels Sprouts (with turkey bacon or chorizo)
$10
-
Roasted Garlic Broccolini
$10
-
Seafood Dynamite Elote
$15
-
Huitlacoche Casserole
$9.50
-
Grilled Vegetables
$8.50
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Tamal de Rajas
$9
-
Sautéed Swiss Chard-Corn Salad
$8.50
-
Elote
$8.50
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Red Cabbage
$8.50
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Poblano Rajas Enchilada
$8.50
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“Marco’s Plate”
$17
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Serrano Cauliflower Mash
$10
-
Cochinita Pibil Tamal
$12
Entrees
-
Wagyu Carne Asada
ancho chile-marinated wood-grilled wagyu flap sirloin with poblano rajas enchilada & pearl onion guiso
$35
-
Crackling Pollo
free-range pan-roasted chicken, lemongrass rice, cucumber salad, & charred tomatillo salsa
$26.50
-
Market Fish | MKT
boneless seasoned whole fish, Indian black rice, chopped clams, peppers, asparagus, & veracruz sauce
-
Pork Tomahawk
all-natural mulato chile-marinated pork tomahawk, sautéed swiss chard-corn salad, yellow tomato coulis, & serrano chile oil
$34
-
Mexican Cioppino
fresh seafood stew with mussels, clams, bay scallops, baby calamari, pacific shrimp, jumbo lump crab meat, fish, lemongrass rice, & tomato crudo chilpachole
$41.50
-
Salmon A La Parrilla
guajillo-marinated fire-grilled atlantic salmon with mexican rice peperonata & cilantro poblano sauce
$30
-
Chilean Sea Bass
jerez and piloncillo-glazed chilean sea bass with red cabbage casserole, turkey bacon, peppers, yellow corn, & yellow bell-banana pepper couli
$43.50
-
Cowboy Al Pastor
seared bone-in ribeye al pastor with roasted vegetables, applewood smoked bacon, & pineapple-guajillo demi
$53
-
Seafood Relleno
oven-roasted poblano pepper stuffed with four-cheese seafood medley and julienne calabacitas casserole over sweet onions tomato sauce, garnished with queso ranchero and oaxacan cream
$35.50
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Scallops with Corn Trufa
pan-seared diver scallops, sautéed huitlacoche, tomato relish, & sweet yellow corn coulis
$30
-
Cochinita Pibil
all-natural achiote-marinated braised pork shank with lemongrass rice, oregano-pickled red onions, & tangy sour orange sauce
$32.50
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Red Snapper
pan-seared red snapper, jumbo lump crab meat, squash blossoms, chayote, mango, & fingerling potatoes in a white wine chilpachole sauce
$35
-
Breakfast Casserole
layers of corn tortillas with free-range chicken, two sunny side eggs, rice, black beans & tomatillo salsa
$19.50
-
Lamb Chuletas
grilled australian lamb chops with roasted garlic broccolini, marbled potatoes, & pasilla lamb jus
$55
Tacos | Enchiladas
Made with house-made corn tortillas (or flour as requested), with sides of fresh black beans and your choice of lemongrass rice, poblano-corn rice, or quinoa-
Green Salsa Chicken Tacos
Rotisserie chicken, tomatillo de milpa sauce, poblanos, tomatillo relish, cabbage, & agave onion
$17.50
-
Smoked Brisket Tacos
House-smoked brisket, baby kale, tomatillo-pineapple relish, & avocado habanero sauce
$18
-
Chipotle Shrimp Tacos
Pan-seared shrimp, cabbage, cilantro yogurt, mango relish, avocado puree, & chipotle aioli
$17.50
-
Seafood Enchiladas
Scallops, clams, shrimp, striped bass, salmon, chihuahua cheese, pickled cabbage, & chile ancho salsa
$19.50
-
Chicken Tomatillo Enchiladas
Chicken, poblanos, bell peppers, queso ranchero, cilantro, & milpa tomatillo sauce
$18
-
Brisket Ahumado Enchiladas
House-smoked brisket, poblanos, bell peppers, roasted onions, queso ranchero, & chile Morita sauce
$18
Appetizers
-
Smoked Salmon Nachos
Herbal avocado puree, smoked salmon, mango relish, & mango habanero yogurt
$15
-
Seared Herb Panela
Herb panela with choice of nopal and corn, grilled vegetable, or rajas con chorizo
$17.50
-
Barbacoa
Braised lean wagyu beef cheek, red guajillo cascabel salsa, house-made corn tortillas
$18
-
Ceviche Fresco
House-cured striped bass, fresh mango, corn, jalapeño, red pearl onions, & fresh purepecha avocado
$19
Soups
-
Tlalpeño
Traditional Mexican chicken soup with avocado, garbanzo, carrot, celery, chipotle broth, baked tortilla strips & lime
$7
$10
-
Red Pepper Bisque
Creamy roasted red bell pepper and pacific shrimp soup with micro cilantro
$9
$13
-
Natalio’s | MKT
Chef special soup
Beverages
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Iced Tea
Hibiscus white tea or black tea
$3
-
Bottle
Topo Chico sparkling water
$3
-
Fountain Drinks
Coke, Coke Zero, Diet Coke, Sprite, Dr. Pepper, Root Beer, Fanta Orange, Lemonade
$3
-
Coffee
$3
-
Fresh Squeezed Lemonades
Traditional, strawberry, pineapple, orange
$5
-
Cold-Pressed Juices
$9
Beat It: carrot, beet, orange, lemon, ginger
Mean Green: green apple, cucumber, kale, spinach, ginger
Baked Tortilla Chips & Salsas
Our complimentary tortilla chips and salsas are baked fresh from scratch every dayEntrees
-
Wagyu Carne Asada
Ancho chile-marinated wood-grilled wagyu flap sirloin with poblano rajas enchilada & pearl onion guiso
$31
-
Crackling Pollo
Free-range pan-roasted chicken, lemongrass rice, cucumber salad, & charred tomatillo salsa
$22
-
Salmon A La Parrilla
Guajillo-marinated fire-grilled Atlantic salmon with Mexican rice peperonata & cilantro poblano sauce
$24
-
Natalio’s Executive Lunch (M-F)
The chef’s seafood feature with a cup of tlalpeno soup or house salad
$28
-
Scallops with Corn Trufa
Pan-seared diver scallops, sautéed huitlacoche, tomato relish, & sweet yellow corn coulis
$28.50
-
Red Snapper
Pan-seared red snapper with avocado-lemongrass rice and tomatillo de milpa sauce
$33
-
Breakfast Casserole
Layers of corn tortillas with free-range chicken, two sunny side eggs, rice, black beans & tomatillo de milpa sauce
$18
-
Cochinita Pibil
All-natural achiote-marinated braised pork shank with lemongrass rice, oregano-pickled red onions, & tangy sour orange sauce
$28.50
Bowls | Salads
-
Protein Additions
Free-range fried egg $4
Sustainable ahi tuna $14
Mexican pacific shrimp $11
Free-range chicken al pastor $8
Grass-fed wagyu flap sirloin $12
Impossible plant-based meat $11
Sustainable Atlantic grilled salmon $13
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Uno Bowl
Quinoa, brussels sprouts, turkey bacon, green onion, avocado, baby heirloom, & chipotle yogurt
$15
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Bowl Feature
Chef special bowl with protein included
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Arugula Joven Salad
Baby arugula, avocado, berries, pumpkin seeds, queso de rancho, & agave vinaigrette
$15
-
Mozzarella-Tomato Cactus Salad
Sliced steak tomatoes, buffalo mozzarella, baby cactus relish, salted pumpkin seeds, & cilantro-basil pesto
$15
-
Kale y Quinoa Salad
Quinoa, kale, tomato, mango, avocado, chayote, panela cubes, & mango vinaigrette
$13
-
House Salad
Romaine hearts, kale, tomato, cucumber, apple, onion, queso fresco, citrus vinaigrette, & olive oil
$6
Tacos | Enchiladas
Made with house-made corn tortillas with sides of vegan black beans and your choice of lemongrass rice, poblano-corn rice, or quinoa-
Green Salsa Chicken Tacos
Rotisserie chicken, tomatillo de milpa sauce, poblanos, tomatillo relish, cabbage, & agave onion
$15.50
-
Smoked Brisket Tacos
House-smoked brisket, baby kale, tomatillo-pineapple relish, & avocado habanero sauce
$16
-
Chipotle Shrimp Tacos
Pan-seared shrimp, cabbage, cilantro yogurt, mango relish, avocado puree, & chipotle aioli
$15.50
-
Seafood Enchiladas
Scallops, clams, shrimp, striped bass, salmon, chihuahua cheese, pickled cabbage, & chile ancho salsa
$18.50
-
Chicken Tomatillo Enchiladas
Chicken, poblanos, bell peppers, queso ranchero, cilantro, & milpa tomatillo sauce
$17
-
Brisket Ahumado Enchiladas
House-smoked brisket, poblanos, bell peppers, roasted onions, queso ranchero, & chile Morita sauce
$17
Served weekends, 11:00 am-3:00 pm
Eye Openers
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Todo el Dia Rosè
Korbel Brut rosé, fresh raspberries, gin
$13
-
Frozen Purple Sangria
$5
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Bloody Mary
$5
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Bloody Maria
$5
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Pineapple-Basil Mimosa
$5
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Orange Mimosa
$5
Coffee
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Café de la Olla
$4
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Cappuccino
$4
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Latte
$4
-
House Coffee
$3
Brunch
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Huevos Benedict
Corn masa sopes, black beans, poached eggs, chile Morita hollandaise, & Mexican potatoes (choice of chorizo, smoked brisket, smoked salmon, or cochinita)
$18
-
Pancakes Integrales
vegan whole wheat pancakes with blueberry yogurt cream & organic blueberries
$16
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Hugo's Papadzules
Corn tortillas, scrambled eggs, onion, queso fresco, black beans, pumpkin seed sauce, & tomato guiso
$17
-
Chilaquiles
Tortilla strips, sunny-side eggs, serrano, onion, tomato, black beans, & choice of salsa casera or smoked Morita sauce
$17
-
Chorizo Hash
Yukon potatoes, chorizo, sunny-side eggs, mixed pepper, white onion, baby kale, & housemade chipotle aioli
$15
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Smoked Brisket Machaca
House-smoked grass-fed brisket with scrambled eggs, roasted chayote squash, potatoes, peppers, & tomatillo sauce
$19
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Egg White Crackling
Egg white omelette with free-range pan-roasted chicken, grilled vegetables, & fresh avocado
$23
-
Chorizo & Egg Enchilada
Chile guajillo corn tortillas filled with pork chorizo, scrambled eggs, black beans, & molcajete salsa
$17
Brunch Sides
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Scrambled Eggs
free-range scrambled eggs
$8
-
Sunny-side Eggs
free-range sunny side eggs
$4
-
Single Pancake
whole wheat vegan-friendly pancake
$4
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Chorizo & Egg Quesadilla
house-made chorizo with free-range eggs on flour tortilla
$9
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Chicken & Egg Quesadilla
free-range chicken and eggs with flour tortilla
$10
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Kids Breakfast Taco
free-range scrambled eggs in corn or flour tortilla
$8
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Organic Fruit Plate
seedless grapes, cantaloupe, honeydew, & berries, with organic agave nectar
$10
Desserts
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Purepecha Nicuatole
Mexican avocado and fresh corn masa Oaxacan panna cotta with sweet cilantro-mint relish
$9
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Hugo's Tres Leches
Gluten-free house-made sponge cake with almond, coconut, and condensed milk, & flaming Spanish merengue
$9
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Blue Cornbread Flan
House-made blue cornbread flan with corn mousse
$9
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Quinoa-Chocolate Cake
Flourless chocolate cake with amaretto cherry sauce
$9
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Mousse de Fresa
Strawberry and white chocolate mousse cake with Maria's crackers
$9
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Mexican Ice Creams & Sorbets
Ask your server about our available seasonal organic flavors
$9
Liquid Sweets
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Carajillo
Double shot espresso with Licor 43 on the rocks
$9
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Dulce de Leche
Double shot espresso, tuaca, Varan coffee liqueur, organic agave nectar, & vanilla almond milk
$10
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Pajarete
Varan coffee liqueur, Frangelico, Azteca de Oro moca, organic agave nectar, vanilla almond milk, & double shot espresso
$12
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Canela
Double shot of espresso with infused crème chocolate brulee tequila and rum chata
$12
Coffee
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Coffee
$3
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Café de la Olla
$5
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Espresso
$4
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Latte
$5
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Cappuccino
$5
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Extra Espresso Shot
$2
All of our cocktails are crafted with premium, organic ingredients including fresh (never frozen) fruits, pure agave nectar, and organic liqueurs.
Organic Margaritas
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Traditional
(frozen or rocks) dulce vida organic tequila, orange liqueur, & agave
$11
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Top-Shelf
frozen or rocks ambhar tequila reposado, cointreau, fresh lime juice, & agave
$14.50
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Spicy Oaxaca
espina negra mezcal espadín, pineapple puree, habanero agave, hibiscus agave, & lime juice
$14
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Perfect
up or rocks casa noble reposado, cointreau, & lime
$15
-
CBD Margarita
(two max per guest) el jimador tequila blanco, orange liqueur, & CBD-infused organic agave
$17
-
Grilled Pineapple
mi campo reposado, grilled pineapple, orange liqueur, & agave
$14
-
Cucumber-Serrano
herradura silver, cucumber, serrano, orange liqueur, agave & chili-lime salt
$12
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Blueberry Smash
código 1530 blanco, fresh blueberry puree, orange liqueur, & agave
$12.50
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Swirl
A swirl of our traditional frozen margarita & house-made sangria fresca
$12
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Mezcal Margarita
espina negra mezcal espadín, tequila blanco, agave, & smoked sea salt
$13.50
Signature Cocktails
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Añejo Bravo
ambhar tequila reposado, agave, & angostura orange bitters
$16
-
WhiskeyBerry
old forester whiskey, house-made strawberry puree, & strawberry juice
$13.50
-
Paloma
organic grapefruit tequila, lime, ancho liqueur, agave, & topo chico
$12
-
Hugo's Seltzer
organic vodka, fresh fruit puree (lime, cucumber, or blueberry), agave, & topo chico
$12
-
Habanero Greyhound
organic habanero-infused vodka, grapefruit, & agave
$12.50
-
Green Apple Martini
organic vodka, fresh-squeezed green apple and lemon juice, & agave
$15
-
Tropical
zephyr gin, fresh lemon and guava juice, & agave
$12.50
-
La Patada
chipotle-infused ilegal mezcal, cilantro, fresh lime and pineapple juice, & agave
$14
Beers
-
Draft Domestic
michelob ultra
$5
-
Draft Craft Local & Import
deep ellum ipa, texas ale project “amber ale”, modelo especial, & dos xx lager
$6
-
Domestic
bud light, coors light, & miller light
$6
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Import
dos equis xx amber, corona, corona light, heineken, victoria, negra modelo, pacifico, tecate, tecate light, & heineken 0.0 (non-alcoholic)
$6
Beverages
-
Iced Tea
hibiscus white tea or black tea
$3
-
Bottled Water
topo chico fiji artesian water
$3
$8
-
Fountain Drinks
coke, coke zero, diet coke, sprite, dr. pepper, root beer, fanta orange, lemonade
$3
-
Fresh Squeezed Lemonades
traditional, strawberry, pineapple, orange
$5
-
Cold-Pressed Juices
Beat It: carrot, beet, orange, lemon, ginger Mean Green: green apple, cucumber, kale, spinach, ginger
$9
Organicos
Blanco
-
Fuenteseca
$20
-
Don Julio
$12
-
Patrón “Roca”
$15
-
Patrón
$12
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Herradura
$12
-
Ambhar
$12
-
Tres Agaves
$11
-
El Tesoro
$13
-
Azuñia
$14
-
Milagro Barrel Select
$13
-
Clase Azul
$18
-
Casamigos
$12
-
Código 1530
$12
-
Maestro Dobel
$12
-
El Jimador
$12
-
Avión
$12
-
Casa Dragones
$20
-
Arette Suave Artesanal
$12
-
Hornitos
$12
-
Cazadores
$11
-
Camarena
$11
-
El Tequileño
$10
-
Villa One
$12
-
Cincoro
$20
-
Ocho
$12
-
Socorro
$11
-
Dulce Vida
$11
-
Casa Noble Crystal
$13
-
Lalo
$12
-
Mi Campo
$12
Reposado
-
Don Julio
$15
-
Patrón “Roca”
$17
-
Patrón
$13
-
Herradura
$14
-
Ambhar
$13
-
Milagro Barrel Select
$15
-
Clase Azul
$23
-
Casamigos
$15
-
Código 1530
$15
-
Maestro Dobel
$13
-
El Jimador
$13
-
Avión
$13
-
Azunia
$16
-
Cazadores
$13
-
Camarena
$14
-
Casa Noble
$14
-
El Tequileño
$12
-
Villa One
$14
-
Cincoro
$24
-
Ocho
$12
-
Socorro
$13
Añejo
-
Don Julio 1942
$25
-
Don Julio
$16
-
Patrón “Roca”
$19
-
Patrón
$14
-
Herradura
$16
-
Ambhar
$16
-
Milagro Barrel Select
$18
-
Clase Azul
$40
-
Casamigos
$16
-
Código 1530
$18
-
Maestro Dobel
$16
-
El Jimador
$14
-
Avión
$16
-
Azunia
$18
-
El Tequileño
$14
-
Azunia Black 2 year
$40
-
Villa One
$16
-
Cincoro
$30
-
Ocho
$17
-
Camarena
$16
-
Casa Noble
$16
-
Herradura "Legend"
$25
-
Cazadores
$16
-
Don Julio 70th Anniversary
$22
-
Socorro
$16
-
Casa Dragones
$30
Extra Añejo
Limited to availability-
Fuenteseca
7-Year $25
8-Year $35
11-Year $45
18-Year $79
21-Year $99
-
Código 1530
“Origen” 6-Year
$35
-
Casa Dragones
“Joven” 5-Yr Blend
$45
-
Casa Noble
“Selección Del Fundador Vol II" 8-Year
$120
-
Casa Noble
“Single Barrel” 5-Year
$25
-
Deleón “La Leona”
3-Year
$80
-
Clase Azul “Ultra”
5-Year
$199
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Jose Cuervo “Reserva Familia”
3-Year
$35
-
Maestro Dobel “Diamante”
3-Year
$15
-
Herradura “Suprema”
4-Year
$55
-
Herradura “Ultra”
3-Year
$20
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Avión Reserva 44
3-Year
$25
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Dulce Vida “Napa Valley”
5-Year
$35
-
Cincoro “Extra Anejo”
3-Year
$180
-
Soledad
8-Year
$30
Mezcals
Limited to availability-
Vago Espadín En Barro
$18
-
Vago Elote
$14
-
Vago Madre Cuixe Jarquin
$25
-
Del Maguey Vida
$15
-
Del Maguey Pechuga
$60
-
Del Maguey Chichicapa
$25
-
Del Maguey Minero
$28
-
Espina Negra Espadin
$12
-
Espina Negra Tobala
$22
-
Espina Negra Tepeztate
$24
-
Clase Azul Mezcal
$60
-
Montelobos Espadin Joven
$15
-
Ilegal Joven
$15
-
Ilegal Reposado
$21
-
Ilegal Anejo
$30
Sparkling
-
Anna Blan De Blanc 187ml
Cava, Spain
$11
-
Lamarca 187ml
Prosecco, Italy
$12
-
Korbel Brut Rosé, 187ml
California
$12
Chardonnay
-
Casa Madero
Mexico
$11
$39
-
Simi
Sonoma
$10
$35
-
Sonoma-Cutrer
Sonoma Coast, California
$16
$59
-
Sand Point
Lodi, California
$9
$31
Rosé
-
Fleur De Prairie
Provence France
$11
$35
-
Aqua Di Venus
Washington State
$12
$43
Interesting Whites
-
Villa Pozzi
Moscato, Italy
$9
$31
-
Kim Crawford
Sauvignon Blanc, New Zealand
$14
$51
-
Ca Montini
Pinot Grigio, Italy
$10
$35
Cabernet Sauvignon
-
Casa Madero
Mexico
$13
$47
-
The Prisoner Wine Co. “Unshackled”
California
$15
$55
-
Bonanza
California
$11
$39
Pinot Noir
-
Smith & Perry
Oregon
$11
$35
-
Meiomi
California
$13
$43
Interesting Reds
-
Cooper & Thief
Red Blend, California
$15
$55
-
Saldo
Zinfandel, California
$18
$68
-
Antigal
Malbec, Argentina
$11
$39
Hugo's Wine Cellar
Price per bottle | Limited to availability-
The Prisoner Wine Co. "The Snitch"
Chardonnay, California
$75
-
Nickel & Nickel “Truchard”
Chardonnay, Napa Valley
$95
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Girard
Cabernet Sauvignon, Napa Valley
$80
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Jordan
Cabernet Sauvignon, Alexander Valley
$104
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Schrader Cellars “Double Diamond”
Cabernet Sauvignon, Napa Valley
$175
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Bernau Block
Pinot Noir, Willamette Valley
$125
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The Prisoner Wine Co. “Eternally Silenced”
Pinot Noir, California
$100
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The Prisoner
Red Blend, Napa Valley
$80
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Stags’ Leap “The Investor”
Red Blend, Napa Valley
$80
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Orin Swift “Papillon”
Bordeaux Blend, Napa Valley
$145
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Orin Swift “8 Years in The Desert”
Zinfandel Blend, California
$100
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Orin Swift “Abstract”
Red Blend, California
$80
Speciality priced just for curbside pickup only.
These handcrafted cocktails are served in quarts, made with premium, organic ingredients including fresh (never frozen) fruits, pure agave nectar, and organic liqueurs.
Organic Margaritas
Served in take-home quarts-
Traditional Margarita Quart
Frozen or rocks Dulce Vida organic tequila, orange liqueur, & agave
$20
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Sangria Fresca Quart
House-made fresh fruit and purple corn punch, red wine, brandy, & agave
$20
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Top-Shelf Margarita Quart
Frozen or rocks Ambhar tequila Reposado, Cointreau, fresh lime juice, & agave
$35
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CBD Margarita Quart
Ambhar tequila Reposado, orange liqueur, & CBD-infused organic agave
$35
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Grilled Pineapple Margarita Quart
Herradura Reposado, grilled pineapple, orange liqueur, & agave
$35
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Cucumber-Serrano Margarita Quart
El Jimador tequila Blanco, cucumber, serrano, orange liqueur, agave & chili-lime salt
$35